Banana pancakes are a delicious and healthy breakfast treat that kids and grandkids will love. They’re naturally sweet, soft, and easy to make with just a few simple ingredients. Whether you’re looking for a quick breakfast or a fun cooking activity with the little ones, this easy banana pancake recipe is perfect!
Ingredients
You’ll need the following simple ingredients:
- 2 ripe bananas (mashed)
- 2 eggs
- 1/2 cup milk (dairy or non-dairy)
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract
- 1 tablespoon sugar or honey (optional)
- Butter or oil (for cooking)
Instructions
Step 1: Mash the Bananas
Peel the bananas and mash them in a large bowl using a fork until smooth. If your kids are helping, they’ll love this part!
Step 2: Mix the Wet Ingredients
Add eggs, milk, and vanilla extract to the mashed bananas. Stir until everything is well combined.
Step 3: Add the Dry Ingredients
In a separate bowl, mix the flour, baking powder, cinnamon, and sugar (if using). Slowly add the dry ingredients to the wet mixture and stir gently until smooth. Don’t overmix—it’s okay if there are a few lumps!
Step 4: Heat the Pan
Place a non-stick pan or griddle over medium heat and lightly grease it with butter or oil.
Step 5: Cook the Pancakes
Pour small amounts of batter onto the pan (about 1/4 cup per pancake). Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown.
Step 6: Serve and Enjoy!
Stack the pancakes on a plate and serve warm with syrup, fresh fruit, or a dusting of powdered sugar.
Tips for the Best Banana Pancakes
- Use overripe bananas – The riper the bananas, the sweeter your pancakes will be.
- Make them fluffier – Add an extra 1/2 teaspoon of baking powder for extra fluffy pancakes.
- Make them healthier – Use whole wheat flour and skip the sugar for a healthier version.
- Add mix-ins – Try adding chocolate chips, blueberries, or chopped nuts for extra flavor.
Why Kids and Grandkids Love These Pancakes
- Sweet and tasty – The natural sweetness of bananas makes them delicious even without syrup.
- Soft and fluffy – Perfect for little hands and easy to chew.
- Fun to make – Kids can help mash bananas, mix the batter, and flip pancakes with supervision.
Final Thoughts
Making banana pancakes is a simple and fun way to create special memories with your kids and grandkids. With just a few ingredients, you can whip up a healthy and delicious breakfast that everyone will enjoy. Try this recipe today and enjoy warm, fluffy banana pancakes with your loved ones!
